I tried to make a paleo-ish vanilla malted milkshake today. It used a frozen, cooked sweet potato, along with the vanilla and coconut milk and almond milk and some dates, as well as the non-paleo malted milk powder.
Guess what. It tasted like sweet potato and malt. It was okay as a weird sweet potato smoothie-ish thing. But it was a terrible vanilla malt.
“I think the takeaway quote of the day is, ‘Not even Vanilla Bean.’”
She had said, “If you don’t stretch, all you can do is Vanilla. And I mean you’re stuck with not just Vanilla, but super bland Vanilla… not even Vanilla Bean.”
Folks, stretching the whole body is immensely important, period. It also allows for loads more opportunities in life, especially in unexpected ways, when we keep the body stretched out, strong, and ready for anything.
Be prepared, and Life will meet you all along the way, and in unexpectedly wonderful ways.
“I’m not saying that vanilla isn’t great. Vanilla is great. I just want to taste the whole damn parlor.”
Do we think she was actually talking about ice cream here??? It was her main argument for stretching… Hmm… 😛
Stracciatella gelato is the grown-up, classy version of a Dairy Queen chocolate-dipped vanilla cone.
Just sayin’. 😛